- 1.25oz. Forty Nine Mile Bourbon
- 2 bar spoons of simple syrup
- 3 dashs Angostura Bitters
- 1 Orange peel
HOW TO MAKE
- Add two bar spoons of symple syrup, three dashes of bitters and Fourtynine Bourbon to a large rocks glass.
- Add ice.
- Stir gently until the level of the ice and liquid equalize.
- Zest an orange peel over the glass then add the peel to the drink as a garnish.