INGREDIENTS

  • 1.3oz. Fourty Nine Bourbon
  • 4oz. Lemonade
  • 1 slice lemon

EQUIPMENT

  • Tall Glass
  • 1 jigger
  • Ice
  • 1 knife
  • 1 chopping board

HOW TO MAKE

  • Serve on the rocks or blend with ice, in a rocks glass
  • Garnish with a lemon slice